My brief trips to
Athens are almost always chaotically fun. Carried away by the energy of the city, I am usually on a tight schedule,
jampacked with events, meetings, visits and family time. But this time, I managed
to have a few hours for just MrA, myself and the city.
{Mama Roux, 48 Aeolou St., Athens, Greece}
As MrA and I were
walking down Aeolou St., we were caught in a summer rain and decided to find
comfort in Mama Roux at No48. It was the
perfect spot for us to soak in the bustling Athenian life through its front
window tables, while enjoying a delicious, ethnic-driven lunch in a laid back
restaurant environment with an industrial feel and a lively mix of people -
families, youngsters, hipsters, business people, as well as artsy intellectuals
-. It was both fascinating and liberating to be able to choose from a colorful,
multicultural menu integrating many different cultures’ contributions to the
culinary world and enjoy our lunch with such a mixed crowd.
I went for the
Middle Eastern Falafel for a starter, which was served alongside a salad and an
amazing tahini-based sauce. For my main course, I chose the delicious Indian
Tandoori Chicken souvlaki with juicy chicken
marinated in Indian herbs, lemon and yogurt and served with chutney raita, rice
and spicy Arabic pita, while people at the adjacent tables were enjoying
American burgers and Mexican burritos. No doubt, Mama
Roux is the place to push your limits
and expand your horizons when ordering.
I wish I had
the time for a cocktail at the restaurant’s bar area and more flavorful
finds ...
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